Skip to main content
[Skip Navigation] Home Page Newsroom Site Map Help Complaints Terms and Conditions Feedback Form Access Key Details

South Gloucestershire Food Plan 2017

Ends: 05 Jan 2018

Someone filling in a questionnaire

A Food Plan for South Gloucestershire

 

What is the Food Plan for South Gloucestershire?

The purpose of the Food Plan for South Gloucestershire is to create a more healthy, sustainable and just food system for our area. It will do this by identifying the key needs and challenges, and by providing a framework for coordinated action.

 

A Food Plan in South Gloucestershire will create a vision for improving the food system and culture in South Gloucestershire. It will be a collaborative project that brings together a range of stakeholders that have an influence on food in the region. It will celebrate the good work that is currently happening and highlight the gaps for improvement.

 

The Food Plan covers three Key themes;

  • Health and wellbeing
  • Environment and sustainability
  • Jobs and local food economy

 

A stakeholder plan has been developed, which incorporates three levels of involvement:

1. Steering group: the leading group that will oversee the development of the Food Plan, and support decision-making

2. Sub groups: groups who will support content development in relation to the three key themes

3. Food Network: a vehicle for sharing good practice, providing networking opportunities, and promoting food projects, activities and events in South Gloucestershire

 

How to find out more and have your say:

 

The public consultation on the food plan is open between Monday 9th October 2017 and  Friday 5th January 2018. The final version of the Food Plan will be launched in Spring 2018.

 

  • Click here to read the draft Food Plan
  • Click here to see the initial equalities impact assessment of the Food Plan

 

  • Complete our online survey
  • Download and print a paper copy of the survey. You can post your response to the freepost address below - no stamp needed
  • Email: consultation@southglos.gov.uk
  • Telephone: 01454868154
  • Write to:

    Freepost  RTXL-YJXJ-BXEX

    South Gloucestershire Council

    Corporate Research & Consultation Team, Food Plan 2017

    Council offices

    Badminton Road

    Yate

    BRISTOL

    BS37 5AF

Consultation Documents

Consultation Summary

Consultation Summary
Name South Gloucestershire Food Plan 2017
Description The South Gloucestershire Food Plan looks at our relationship with food and seeks to help shape a better food culture for the people of today and future generations
Dates From 9 Oct 2017 at 13:00 to 5 Jan 2018 at 23:59. The results will be published by 05 Mar 2018.
Status Open
Consultation Topic Health services and facilities, Local economy & business issues
Geographical area Almondsbury, Bitton, Boyd Valley, Bradley Stoke Central and Stoke Lodge, Bradley Stoke North, Bradley Stoke South, Charfield, Chipping Sodbury, Cotswold Edge, Dodington, Downend, Emersons Green, Filton, Frampton Cotterell, Frenchay and Stoke Park, Hanham, Kings Chase, Ladden Brook, Longwell Green, Oldland Common, Parkwall, Patchway, Pilning and Severn Beach, Rodway, Severn, Siston, Staple Hill, Stoke Gifford, Thornbury North, Thornbury South and Alveston, Westerleigh, Winterbourne, Woodstock, Yate Central, Yate North
Marking a consultation as relevant to a particular audience indicates that it may be of special relevance to people within that group. It doesn't, however, mean that other groups wont find the consultation of interest - we welcome responses from everybody.
For example, education issues may be of particular interest to Parents & Guardians, and so will be shown to people searching the system for parenting issues, but the views of others (eg: Business, Faith Groups) are also relevant.
Target Audience All residents
Contact Details

Dayana Eastwood

Senior Corporate Consultation Officer

South Gloucestershire Council

01454 868154

Council Offices, Badminton Road, Yate, South Gloucestershire